Any Florida resident who sells or markets grapes, wine or grape products or who is in the certified grapevine nursery business or has 200 or more vines.
Anyone employed by a grape grower or winery, a home winemaker or hobbyist who grows grapes and makes wine for home consumption, but who has less than 200 vines, or who is in university research or extension, or who is a government employee in the agriculture field.
